陆生食肉动物竞争与共存研究概述
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李治霖 1,2, 多立安 1,2, 李晟 3,*( ), 王天明 4,5,6,*( )
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Competition and coexistence among terrestrial mammalian carnivores
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Zhilin Li 1,2, Li’an Duo 1,2, Sheng Li 3,*( ), Tianming Wang 4,5,6,*( )
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图1. 优势性食肉动物和次要竞争者需要在空间、时间和营养等生态位维度分化以促进共存
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Fig. 1. Dominant carnivores and subordinate competitors need to segregate among spatial, temporal and dietary niche dimensions to promote coexistence
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